PFJI prioritizes projects led by Black, Indigenous, People of Color, immigrants, people living with disabilities, and those with lived experience with health injustice. They welcome ideas and projects from any applicant that wants to build food justice in Philadelphia and embodies a health justice vision.
Applications are welcome from:
Projects must include at least one of the following: 1) deep roots in a neighborhood or (defined) community, 2) broad citywide reach, OR 3) potential for systems change or scaling up over time.
Projects could include growing or making food (gardening, incubator or community kitchens, etc) moving/distributing food (group purchasing, new delivery systems or solutions), selling food (retail or prepared), food waste recovery or food marketing, improving wages and/or working conditions in the food system, providing free or emergency food or meals. Funds can also support collective work across organizations to grow, make, store, move, cook, or sell food. Funds can be for planning or for implementation.
For project examples, see: https://www.reinvestment.com/wp-content/uploads/2023/04/PFJI_RFP_2023_final-414.pdf#page=4
Estimated Total Program Funding: